The Reportable Food Registry (RFR or the Registry) is an electronic portal for Industry to report when there is reasonable probability that an article of food will cause serious adverse health consequences.

The Registry helps the FDA better protect public health by tracking patterns and targeting inspections.

The RFR applies to all FDA-regulated categories of food and feed, except dietary supplements and infant formula.

Who Should Use the Reportable Food Registry?

Registered Food Facilities that manufacture, process, pack, or hold food for human or animal consumption in the United States are required to report when there is a reasonable probability that the use of, or exposure to, an article of food will cause serious adverse health consequences or death to humans or animals.

Federal, state, and local government officials may voluntarily use the RFR portal to report information that may come to them about reportable foods.

You will find the registry by following this link.